Sahar, Dietitian, Nutrition coach & CEO of Innerhealthwellenss.
I have been in practice for more than 20 years. I currently incorporate functional & traditional nutrition to help my clients become successful in their wellness journey.
All of my programs are geared to help my clients get well by looking at the whole body approach and provides resources to help them feel good and keep that success going.
I have been a speaker at different universities and nutritional conferences including John Muir speaker series, NYU, Columbia, American Dietetic Association, American Homeless Association, New Jersey Nutrition Conference, addressing the importance of nutrition.
In 2000, I published a children’s book by the name of Lili’s Strawberry House.
I am a certified Kid’s Yoga instructor through Yoga Karma in NYC and love teaching yoga to kids. I’m also a mom of three and love practicing yoga with them.
Recently someone asked me what made me go into the Nutrition field and become a Dietitian. During my college years, I really did not put much thought into Nutrition, or becoming a dietician, it just seemed really cool to me.
Even in Grad school, I decided to further pursue my nutrition degree and get my license and become a Registered Dietitian. However, it was not until I had my daughter that I experienced first hand how food is truly the cure for many ailments.
My oldest daughter who is now 11 was born with many different allergies, a lot of childhood eczema and GI issues. It was then where I dived into the Nutrition field and was able to help my daughter. There is a beautiful quote that states that it is possible to cure ailments with food.
The reason that my daughter is able to tolerate many things today is that of many years of studying Nutrition and diving into functional nutrition.
I do have to say that bone broth, juicing, L-glutamine and probiotics have been the magic cure for my daughter.
If I could do it over again, I would choose the same path it in a heartbeat.
Sahar Berjis, RD, MPH, ARC
Kate, registered dietitian, certified eating disorder specialist, supervisor, and certified intuitive eating counselor at Innerhealthwellenss.
I have been in the field of eating disorders for the past decade and have had the pleasure of supporting children, adolescents, and adults as they learn to make peace with food, their bodies, and themselves. I have experience working in some of the countries leading eating disorder residential and outpatient facilities and have been highly involved in developing intensive programming for individuals suffering from eating disorders.
I have a passion for making food fun and enjoy exploring the world of food with my husband on our various travel adventures. I strive to help clients find ways to incorporate food in these meaningful ways that make life more enjoyable — because we all deserve that!
I look forward to working alongside you during this healing journey and helping you to paint a recovery that is uniquely yours!
I am a Master’s of science student in Applied Nutrition at the University of New England. I am set to become a Registered Dietitian in August. I have a B.S. in business marketing from Azusa Pacific University. I am a certified personal trainer through NASM and a certified Nutrition Consultant from Bauman College in Berkeley.
I currently live in Walnut Creek, California. I spend my free time coaching high school basketball, volunteering in a high school youth ministry, cooking, and watching movies. I am married to a wonderful wife who is a therapist that currently serves high school students. I have an adorable 10 month old son that I also spend much of my free time playing with. I have a huge passion for helping others learn about creative ways to improve their health and enjoy food to the fullest!
You can find more about me from my Instagram: @nutritionadvocate
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